Vegetarian Lasagne

  • Annabelle Buttery

Ingredients: 5 Fresh Lasagne Sheets 425g Napoletana Sauce 2 Medium Zucchinis, grated 2 Medium Carrots, grated 3 handfuls of Baby Spinach  350g Low-Fat mozzarella 30g Pecorino cheese, grated   Bechamel Sauce: 600ml Full-Fat Milk 2 tbsp Plain Flour  2 tbsp EVOO 40g Low-Fat Cheddar Cheese...

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Sweet Veggie Bolognese

  • Annabelle Buttery

Ingredients: 300ml Bolognese Sauce  400g Can Diced Tomato  500g Extra Lean Beef Mince 2 Cups Very Finely Grated Sweet Potato 2 Cups Very Finely Grated Carrot 1 Teaspoon Minced Garlic  1 Small Onion, diced 3 Cups Cooked fresh Fettuccine Pasta ⅓ Cup Parmesan Cheese (for...

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High Protein Greek Chicken Gyros

  • Annabelle Buttery

Ingredients: Flatbread: 140g Self-Raising Flour  160g Greek Yoghurt  2 pinches of Salt Sprinkle Greek Garlic Seasoning   Fillings: 200g Chicken Yiros Meat 1/2 Punnet Cherry Tomatoes, sliced 50g Iceberg Lettuce, shredded 50g Low Fat Shredded Cheese    Tzatziki: 60g Greek Yoghurt 1 Small Cucumber 1...

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Cinnamon Scrolls

  • Annabelle Buttery

Ingredients: Cinnamon Roll Dough: 4½- 5 cups Plain Flour  ⅓ cup (75g) Sugar 4½ tsp Instant Yeast 1 tsp Salt 1½ cups (355g) Warm Water 6 tbsp (85g) Unsalted Butter 1 large Egg   Filling: ¼ cup (55g) butter, room temp  ½ cup (100g) brown...

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Chia Biscoff Energy Balls

  • Annabelle Buttery

Ingredients: 160g Whole Rolled Oats  4 tbsp Almonds   3 tbsp Chia Seeds  10 Biscoff Biscuits  6 tbsp Biscoff Spread 4 tbsp Low Fat Milk   2 tbsp Maple Syrup  A pinch of Salt   Toppings: 20g Dark Chocolate (>70% Cacao), melted 1 Biscoff Biscuit, crumbled...

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Sri Lankan Chicken Curry

  • Annabelle Buttery

Ingredients: 500g Chicken Breast, diced        1 Red Onion, diced         4 Fresh Tomatoes, diced            1 240ml Jar Yellow Curry Paste  270ml tin Light Coconut Cream  15 - 20 Curry Leaves  1 tbsp Extra Virgin...

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Banana Snickers Bites

  • Annabelle Buttery

Ingredients: 1 Large Banana 4 tbsp of Natural Peanut Butter  100g Dark Chocolate   Procedure: 1. Slice the banana. 2. Place banana slices in the ice cube tray, and add peanut butter.  3. Melt the dark chocolate, then pour it over the banana and peanut butter...

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Carrot and Zucchini Fritters

  • Annabelle Buttery

Ingredients: 1 Medium Zucchini, grated   1 Carrot, grated 1 Egg ½ cup Parmesan Cheese ¼ cup Flour  1 tsp Garlic Powder  A pinch of Salt and Pepper  1 tbsp of Olive Oil  30g of Greek Yoghurt    Procedure: 1. Grate the zucchini and place...

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Mediterranean Gnocchi

  • Annabelle Buttery

Ingredients: For the Baking Tray: 500g Potato Gnocchi   400g can Butter Beans, drained and rinsed 300g Cherry Tomatoes 1 Medium Zucchini, chopped 1 Medium Eggplant, chopped into 1.5 cm pieces 1 Red Onion, chopped into 1.5 cm pieces 2 Garlic Cloves, chopped   For...

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